maresfield seagull
Well-known member
- May 23, 2006
- 2,247
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[Food] Sausages, Eggs, Beans and Chips
- Thread starter POSKETT AT THE VALLEY
- Start date
s are essential
Worried Man Blues
Well-known member
As long as they have Dunkle Zucker and Knoblauch then I'm in!!
Yeah, I've missed this demonisation of baked beans, how long has that been a 'thing'? High fibre, low fat, not so long ago they were almost classed as a health food. I hope Heinz don't muck around with the recipe, I still haven't forgiven Kelloggs for altering Coco Pops so that they taste like shredded cardboard. (And whatever happened to Ricicles?)
I remember the day when Iād like a bit of knoblaunch
They have mucked around with it, but happily put the mucked about with monstrosities in a different tin
Yeah, I've missed this demonisation of baked beans, how long has that been a 'thing'? High fibre, low fat, not so long ago they were almost classed as a health food. I hope Heinz don't muck around with the recipe, I still haven't forgiven Kelloggs for altering Coco Pops so that they taste like shredded cardboard. (And whatever happened to Ricicles?)
- May 8, 2018
- 9,297
The king
Ah yes, I once brought one of those. They were absolutely disgusting and I thought they were off, then my wife noticed the tin. Bit sneaky that the coloring is the same, being busy I had just grabbed the tin off the supermarket shelf without reading the label. Really they should put the 'No sugar' ones in a tin with a black label and a skull and crossbones on it.
- May 8, 2018
- 9,297
The tin should also clearly be on fire at all times
hart's shirt
Well-known member
And empty.
Beans tomato salt water cornflower vinegar spice and herb?....Heinz seems fine to me.
Anyway, Macknade nitrate-free bacon and Mr Peppers nitrate-free sausages, and I'm IN!
I'll tell you one thing you get in Germany you pretty much cannot get here is fermented tomato-based vegetable drink. Macknade here in Faversham used to sell it by the litre (imported from Italy) but alas no more. I have done a bit of online scoping around but to no avail.
Something something twicicle as nicicle as testicles?
Yeah, I've missed this demonisation of baked beans, how long has that been a 'thing'? High fibre, low fat, not so long ago they were almost classed as a health food. I hope Heinz don't muck around with the recipe, I still haven't forgiven Kelloggs for altering Coco Pops so that they taste like shredded cardboard. (And whatever happened to Ricicles?)
banjo
GOSBTS
Beans need to be put in the fridge a day before. Makes the sauce thicker.
My two-pennies: Baked beans are FOUL. I've hated them since I was a kid, tried them a few more times over the years to see if my palate has started to welcome them (see. Olives) and, nope, still as vile as they wee to me 35 years ago.
Sausage, eggs and chips (with a slice of bread and butter on the side) and I'm happy as Larry
Sausage, eggs and chips (with a slice of bread and butter on the side) and I'm happy as Larry
SECB was a standard at the āAll Night Cafeā in back in the day, we even had a song we would sing en route from Coasters.Classic meal as long as done properlyā¦..golf club used to do a cracking versionā¦ā¦excellent sausages, big chunky chips and beans in a ramekin to avoid unnecessary and unwelcome seepage.
Not sure why people are confusing or even discussing it with a āfry upā. Thatās a breakfast - SECB is a lunch or dinner.
āSausage Egg Chips and beans chips and beans, sausage egg chips and beans chips and beans, weāre all going, down the all night cafe, sausage egg chips and beans chips and beans.ā
- Oct 17, 2008
- 10,722
Just get a gutbuster surelyā¦?
Fried slice instead of toast and that would be my perfect seven.
- Oct 17, 2008
- 10,722
In Camelot, apparently they like it there.Where's the SPAM?
Seriously though, never had spam - I think Iām put off by the fact itās processed meat in a tin with weird jelly stuff which looks like dogfood on it.