What are you having for dinner tonight?

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The Large One

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Jul 7, 2003
52,343
97.2FM
I cooked a veritable feast of tapas, featuring chili prawns, patatas bravas, garlic mushroons, olive bread, chorizo and a Chinese lettuce salad, all washed down with a couple of bottles of red Rioja.

There were four of us - it wasn't all for me.
 






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