mejonaNO12 aka riskit
Well-known member
Who's been there? I thought it was WELL NICE and COMFORTING on the wallet.
Yeah it's proper fit. Go there with an EMPTY stomach mind. Skip meals if you have to. You need to have a good appetite to make this place worthwhile.
Has anyone been there at lunch when it is Half Price? How much choice is there when you go at that time?
The chicken balls were deliciously MOIST
You do realize it's processed chicken bits and they have had the Health Department warnings in the past.Filthiest cooks ever are the Chinese, so beware.
You do realise that Days is not a Chinese restaurant? 'Tis a restaurant of the world.
Not been but hear good value.
Also after being involved in selling many restaurants I can say ALL kitchens from any cusine can be filthy, or really clean. The one I would say is the worst if I had to single one out, would be Indian kitchens.
Not the one next to the Hilton then?
Too right, I have been involved in hotel/restaurants for 30 odd years and this one particular Chinese contract was so appallingly filthy my company had no choice but to shut down their operation just to steam clean the kitchen.I don't dine out anymore, been sick once to often, I like to cook at home, whether making vindaloos or chicken chowmein, mine is vastly superior to any takeaway. Safer too.
btw ccider in what capaity do you buy and sell restaurants?