Eric Potts
Well-known member
A few Taliskers in the Charles Napier at Lunchtime , now multi-tasking between Wallace & Gromit , Sauvignon Blanc , and roasting various vegetables and game birds .
Just discovered a forgotten bottle of La Trappe blond in my pantry, should go well as a light apres Trifle tipple .. units so far.... approx 7
I used to like it when it was brewed by Morlands but now that Greene King brew it they have reduced the ABV and I now find it a little bland.Just got home, now I can down a few Old Speckled Hens.
speckled hen is fukin horrendous tastes like dishwater
dd my tipple would be any cider apart from strongbow bulmers magners westons organic, any bottled cider for me.
dishwater or not dd?
Just got home, now I can down a few Old Speckled Hens.
One and a half glasses of sherry and 1/2 pint Lager for lunch. In the evening I had 2 Cheery Brandies and 2 Malt Whiskies. Nothing excessive. About 8 units in total.
You win again Veggie. Oh to be as clever and perfect as you.