Heresy.
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[Food] Charcoal
- Thread starter Westdene Seagull
- Start date
jonnyrovers
mostly tinpot
9. Chef's drinking hand must NEVER be empty
Might as well just use your oven
Always thought this until I got one but it's just the same flavour wise.
banjo
GOSBTS
- Thread starter
- #26
And just to close the thread - Sainsburys West Hove had none but I did find loads at Stadium Motors in Hangleton.
Shit why didn’t I think of that, it’s obvious a motor spares shop would have loads.
Pictures later please of your bbq fare.
juliant
Well-known member
I have about 30 kilos in the garage if it helps ...... just im about 150 miles from you sorry
And for those saying gas is the same. It's not, its really not if you buy decent coals not that supermarket crap
And for those saying gas is the same. It's not, its really not if you buy decent coals not that supermarket crap
Make it.
Peel off your clothes, sit back in your armchair, pour some whisky and let Brad talk you through the process.
https://youtu.be/7ep-KrxM6Rw
Peel off your clothes, sit back in your armchair, pour some whisky and let Brad talk you through the process.
https://youtu.be/7ep-KrxM6Rw
Worried Man Blues
Well-known member
Another old Sussex industry gone to the pictures
Cheshire Cat
The most curious thing..
You could always chop up some floorboards, and make your own. It's quite easy so I'm told. Just a match and a slow burn.
Live by the sea
Well-known member
- Oct 21, 2016
- 4,718
Tesco in Hove had some
Stumpy Tim
Well-known member
I used to have a gas one and you are completely correct. However, I now have a charcoal one and I´ve found the JOY of doing a BBQ is the hassle of getting it going. Can´t recreate that with gas
jonnyrovers
mostly tinpot
Lidl in Shoreham have pallets full of the stuff.
They have sold out of windscreen wipers for a 1988 Ford Sierra but have plenty of charcoal in stock.
Easy 10
Brain dead MUG SHEEP
Never had much agg getting it going, but since investing in one of THESE little beauties, its easier than pissing in a lake. Firelighters underneath, once its gone Kenny Rodgers on top (about 15 mins) then you're ready to scatter and grill.
Highly recommended to anyone who does REAL bbq-ing (as opposed to those lazily lighting a controllable gas grill outside, and convincing themselves that they're not basically standing in a kitchen with the roof off).
Easy 10
Brain dead MUG SHEEP
This is my little beauty, with a smoker attached. Chuck a pork brisket in the smoker with some dampened applewood wood chips in there for 4-5 hours, and you've basically got yourself some sex on your plate.
juliant
Well-known member
This is my little beauty, with a smoker attached. Chuck a pork brisket in the smoker with some dampened applewood wood chips in there for 4-5 hours, and you've basically got yourself some sex on your plate.
Nice . I invested in one of these this year . Unbelievable piece of kit and a snip at £1200
LamieRobertson
Not awoke
I used to like drawing with charcoal.....50 years ago mind
Easy 10
Brain dead MUG SHEEP
Oh man, that looks the bees knees chap. LOVING the wheelage there, nice touch. I doff my cap to anyone who invests in a proper coal BBQ and resists the EVIL of gas.
Its so much more fun, and the results are better. Except that time after an FA Cup Final when I invited 30 people round for a post-match BBQ, and off my tits, wheeled it out of the shed, only for the legs to crash through the bowl with rust. Leading to a rapid trip to Sainsbury's Home Base with a mate to buy a new one, a drunken 2 hours putting the b@stard together (not easy whence drunk), and eventually a relatively deserted garden once I lit up and cracked on, absolutley twatted.
Character building.