Your favourite accompaniment to an alcoholic beverage?

[Bean]

 

[JamesAndTheGiantHead]

I was just wondering how you were getting on - well done !

Cheers! Cake walk now, the first game of the season is going to be interesting.

 

[Fungus]

Red wine and blue Stilton.

 

[16bha]

A spliff or two and all the sarnies and pasties from the 24 hr garage

 

[banjo]

Red wine and blue Stilton.

Good call.

 

[Fungus]

Good call.

Can't get enough of it!

 

[16bha]

Red wine and blue Stilton.

Would have to go for St Agur on crusty bread with a Cote de Provence

 

[banjo]

Can't get enough of it!

I,m on it as we speak shift worker so rest days for me.

 

[Fungus]

I,m on it as we speak shift worker so rest days for me.

Just think of the calories though...

 

[banjo]

Just think of the calories though...

Not to worry a couple of hours on the bike tomorrow will shift it.

 

[brighton fc]

Bag

 

[arkan]

Slices of Chorizo and some crackers with butter.
A good book (for me something by Bill Bryson for example)
And a joint for pudding.

 

[middletoenail]

Back in the day,used to be Pint of Cider with a big fat spliff,now that I'm old and knackered it's a bottle of Port with a nice chunk of Stilton.

That is a Christmas treat for me, lovely mix!

Edit: The port and Stilton that is!

 

[catfish]

If I'm on the malt whisky, nothing. But if it's red wine then a nice stilton or dolcelatte goes down well.

 

[Kumquat]

A doley's blackout.

 

[del strangefish]

Vicente Thread

 

[The Antikythera Mechanism]

 

[Set of Tracksuits]

With red wine: dolcelatte
With lager: salt and black pepper cashews
With beer: pork scratchings, the proper ones

 

[Set of Tracksuits]

They look a bit too crunchy for my taste, I like the ones with a good thick layer of salty fat.

 

[Hillian1]

Twiglets, preferably dunked into a pot of Humus.