I meant when compared to a restaurant open 6 or 7 days a week. If they went to your butcher and ordered 365,000 sausages they'd get a cheaper price than the Amex order.
That would be crazy, I dont think any resturant will sell 1000 sausages a day : /
A resturant is covering maybe space for 200 heads a night, so thats 1400 for the week.
1901 has the potential to do that once every two weeks? roughly 3000 people, the buying power is still there. Barber was talking a load of gash.