Kippers

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Ludensian Gull

Well-known member
Apr 18, 2009
4,181
Mistley Essex
Just had the most delicious breakfast , 2 kippers , hot buttered toast & a pot of yorkshire tea to wash it down . Not had kippers for many a long month , forgot how tasty they were . :thumbsup:
 




dougdeep

New member
May 9, 2004
37,732
SUNNY SEAFORD
Great stuff. That place at Edburton do lovely ones.
 


Ludensian Gull

Well-known member
Apr 18, 2009
4,181
Mistley Essex
Great stuff. That place at Edburton do lovely ones.

Is that near ditchling ? Never been but have heard about them. These were bought in McDuff , up on the Moray Firth .
 




BensGrandad

New member
Jul 13, 2003
72,015
Haywards Heath
Were they proper kippers with bones and all or the kipper fillets or even lower down the scale boil in the bag.

It is suggested that you should have 3 portions of oily fish per week so I alternate between kippers and smoked mackerel but mackerel seem to be getting dearer.
 








Tom Hark Preston Park

Will Post For Cash
Jul 6, 2003
74,314
Is that near ditchling ? Never been but have heard about them. These were bought in McDuff , up on the Moray Firth .

You know what I miss? Proper Scottish pies that you used to get at football. Thick crust round the side and a hole in the middle. Mutton I think they were. Rarely find them in supermarkets down South. Smashing with beans.
 






Two Professors

Two Mad Professors
Jul 13, 2009
7,617
Multicultural Brum
Think he might have YOU for breakfast!:thumbsup:
 








BensGrandad

New member
Jul 13, 2003
72,015
Haywards Heath
You know what I miss? Proper Scottish pies that you used to get at football. Thick crust round the side and a hole in the middle. Mutton I think they were. Rarely find them in supermarkets down South. Smashing with beans.

I am reasonably certain I have seen Scotch Pies on sale in Asda or even possibly Morrisons.
 












sydney

tinky ****in winky
Jul 11, 2003
18,162
town full of eejits
i fuckin love kippers ..and black pudding,but not together,i like pork pies with hot english aswell..and guinners and scollops.....baaarp
 




West Hoathly Seagull

Honorary Ruffian
Aug 26, 2003
3,550
Sharpthorne/SW11
These were bought in McDuff , up on the Moray Firth .

The real crakers come from Portsoy, which I guess isn't far from you or Macduff (other side of the River Deveron from Banff?), so I guess the Macduff ones can't be bad either. With local knowledge, can you tell me what an Arbroath Smokie is? I've always wanted to know.
 


Ludensian Gull

Well-known member
Apr 18, 2009
4,181
Mistley Essex
Were they proper kippers with bones and all or the kipper fillets or even lower down the scale boil in the bag.

It is suggested that you should have 3 portions of oily fish per week so I alternate between kippers and smoked mackerel but mackerel seem to be getting dearer.

yeah they were proper ones with bones and everything !
 


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