[Food] Controversial Sanwiches

The Wizard

Well-known member

Jul 2, 2009

18,383

• May 3, 2021

• #1

I was FORCED to try a banana sandwich today after being told how nice they are

What’s the weirdest thing you’ve put between two slices of bread?

 

schmunk

"Members"

Jan 19, 2018

9,509

Mid mid mid Sussex

• May 3, 2021

• #2

The Wizard said:

I was FORCED to try a banana sandwich today after being told how nice they are

What’s the weirdest thing you’ve put between two slices of bread?

Click to expand...

Have you ever tried putting the D in...?

 

StonehamPark

#Brighton-Nil

Oct 30, 2010

9,777

BC, Canada

• May 3, 2021

• #3

I was very weirded out when someone offered me a crab sandwich whilst in Aus. But it was delicious.

 

Superphil

Dismember

Jul 7, 2003

25,419

In a pile of football shirts

• May 3, 2021

• #4

schmunk said:

Have you ever tried putting the D in...?

Click to expand...

That sounds even ruder

 

Harry Wilson's tackle

Harry Wilson's Tackle

NSC Patron

Oct 8, 2003

50,124

Faversham

• May 3, 2021

• #5

Peanut butter and jello (jam). I have always and will always refuse to eat an abomination.

Very keen on a crisp sandwich, though. White bread*, butter*, a smear of shippam's fish paste, and a layer of smokey bacon flavour crisps. Surf and turf

Alas, *unavailable to me now owing told Old Man's dietary issues.

 

Prince Monolulu

Everything in Moderation

Oct 2, 2013

10,201

The Race Hill

• May 3, 2021

• #6

Leftover Chinese takeaway.

Can't beat it.

 

The Sock of Poskett

The best is yet to come (spoiler alert)

Jun 12, 2009

2,803

• May 3, 2021

• #7

Banana sandwich IS a classic. Brown bread. Ripe banana. Proper butter.
I'd also recommend peanut butter and cucumber

 

banjo

GOSBTS

Oct 25, 2011

13,246

Deep south

• May 3, 2021

• #8

Cheese and HP sauce.

 

Easy 10

Brain dead MUG SHEEP

Jul 5, 2003

61,767

Location Location

• May 3, 2021

• #9

I love a banana sandwich. Fresh banana slices, with a light sprinkling of nutmeg.

Gawgus.

 

midnight_rendezvous

Well-known member

Aug 10, 2012

3,737

The Black Country

• May 3, 2021

• #10

Harry Wilson's tackle said:

Peanut butter and jello (jam). I have always and will always refuse to eat an abomination.

Very keen on a crisp sandwich, though. White bread*, butter*, a smear of shippam's fish paste, and a layer of smokey bacon flavour crisps. Surf and turf

Alas, *unavailable to me now owing told Old Man's dietary issues.

Click to expand...

PB&J is lush Perfect combo of salty and sweet. Also great energy food!

Crisp sandwiches are also amazing. Salt and vinegar with a slice or two of cheese (vegan for me) is very tasty .

 

L

Lindfield by the Pond

Well-known member

Jan 10, 2009

1,887

Lindfield (near the pond)

• May 3, 2021

• #11

I quite like leftover lasagne, heated, in a sandwich. Must have really lashed on the salted butter though

 

SeagullinExile

Well-known member

Sep 10, 2010

5,699

London

• May 3, 2021

• #12

Banana sandwiches are definitely NOT weird!

Even better with Nutella

 

GrizzlingGammon

Well-known member

Dec 15, 2018

1,794

• May 3, 2021

• #13

Pot Noodle. Any flavour.

 

Easy 10

Brain dead MUG SHEEP

Jul 5, 2003

61,767

Location Location

• May 3, 2021

• #14

I make a lot of sandwiches, because I'm too tight to go out for lunch all the time. Regular favourites:

Haslet with Philadelphia
Cheese and Bovril with silverskin pickled onions
Cheese, tomato and salad cream with ground black pepper
Roasted gammon with cherry tomatoes and english mustard
Tuna mayo with red onion and sweetcorn
Sliced boiled egg, tomato and salad cream
Roast beef with horseradish

Tomorrow will be the gammon & cherry tomato. In case you were wondering.

 

Bakero

Languidly clinical

Oct 9, 2010

13,793

Almería

• May 3, 2021

• #15

I can't think of many foods that aren't perfectly sandwichable. Being stuffed into a baguette is a fitting finale for any leftovers.

 

Y

Yes Chef

Well-known member

Apr 11, 2016

1,824

In the kitchen

• May 3, 2021

• #16

Fried egg and hash brown, on buttered white bread is a CARBO TREAT

 

father_and_son

Well-known member

Jan 23, 2012

4,646

Under the Police Box

• May 3, 2021

• #17

As an impoverished student... Marmite and Mustard. Excellent on toast too.

 

Questions

Habitual User

Oct 18, 2006

24,893

Worthing

• May 3, 2021

• #18

Easy 10 said:

I make a lot of sandwiches, because I'm too tight to go out for lunch all the time. Regular favourites:

Haslet with Philadelphia
Cheese and Bovril with silverskin pickled onions
Cheese, tomato and salad cream with ground black pepper
Roasted gammon with cherry tomatoes and english mustard
Tuna mayo with red onion and sweetcorn
Sliced boiled egg, tomato and salad cream
Roast beef with horseradish

Tomorrow will be the gammon & cherry tomato. In case you were wondering.

Click to expand...

Haslet good god.... my mum used to buy that for me when we didn’t have two pennies to rub together......

 

wunt be druv

Oh bugger..!

Jun 17, 2011

2,136

In my own strange world

• May 3, 2021

• #19

Cheese and honey, a wafer thin smearing of honey,not the runny stuff but the spreadable, and some f*ck off strong cheddar. Niiiiiice!

 

The Clamp

Well-known member

NSC Patron

Jan 11, 2016

24,529

West is BEST

• May 3, 2021

• #20

StonehamPark said:

I was very weirded out when someone offered me a crab sandwich whilst in Aus. But it was delicious.

Click to expand...

Crab sandwich is a classic. Growing up in Dorset it was traditional fare. The simpler the better. Crab meat between two heavy slices of bread with real butter and a rumour of mayonnaise, drizzled in fresh lemon. Keep you going all afternoon. Nothing better.