chip shop dinner...what are you having?

MissGull

New member

Apr 1, 2013

1,994

• Mar 9, 2015

• #1

So, you are having a fish and chip dinner....what are you ordering? and where are you getting it from?

For me it's haddock, cod or scampi - and I prefer it breaded - with chips and mushy peas....with lots of ketchup & tartare sauce....

But it's all supermarket bought, as the chip shop version with all the fats and grease give me a massive migraine.

 

Mr Bridger

Sound of the suburbs

Feb 25, 2013

4,441

Earth

• Mar 9, 2015

• #2

MissGull said:

So, you are having a fish and chip dinner....what are you ordering? and where are you getting it from?

For me it's haddock, cod or scampi - and I prefer it breaded - with chips and mushy peas....with lots of ketchup & tartare sauce....

But it's all supermarket bought, as the chip shop version with all the fats and grease give me a massive migraine.

Click to expand...

Not worth having if it's not from the chippy, whole idea is to scoff it all down and feel sh!t after. Can't recreate it with a low fat option.

 

H

Hampster Gull

New member

Dec 22, 2010

13,462

• Mar 9, 2015

• #3

Large cod n chips, with gherkin. Never from a supermarket

 

happypig

Staring at the rude boys

May 23, 2009

7,960

Eastbourne

• Mar 9, 2015

• #4

Scampi, Chips, Pickled onion. Slice of bread and butter with it.

 

shaolinpunk

[Insert witty title here]

Nov 28, 2005

7,187

Brighton

• Mar 9, 2015

• #5

Cod and chips from Bankers

 

Ernest

Stupid IDIOT

Nov 8, 2003

42,739

LOONEY BIN

• Mar 9, 2015

• #6

Large BATTERED sausage, LARGE saveloy and a LARGE portion of chips, LASHINGS of salt and vinegar

 

maltaseagull

Well-known member

Feb 25, 2009

12,991

Zabbar- Malta

• Mar 9, 2015

• #7

Nile perch fillets deep fried in a traditional homemade
beer batter and served with chips and salad .

Yummy

 

Guinness Boy

Tofu eating wokerati

Helpful Moderator

NSC Patron

Jul 23, 2003

34,131

Up and Coming Sunny Portslade

• Mar 9, 2015

• #8

Is it last November again already?

 

Guinness Boy

Tofu eating wokerati

Helpful Moderator

NSC Patron

Jul 23, 2003

34,131

Up and Coming Sunny Portslade

• Mar 9, 2015

• #9

If yer must though I'll have two greasy saveloys, funny coloured chips and plenty of sore finger from the place near the station.

Wait a minute, I'm not drunk yet.....

I meant lightly battered line caught bass with triple cooked duck fat chips and pea puree.

 

M

Mellor 3 Ward 4

Well-known member

Jul 27, 2004

9,799

saaf of the water

• Mar 9, 2015

• #10

Large Cod and Chips.

Lots of salt and vinegar, pickled onions, bread and butter.

Preferably from Fishwicks at Worthing or Bankers.

 

jakarta

Well-known member

May 25, 2007

15,623

Sullington

• Mar 9, 2015

• #11

Probably the only thing I miss about Aberdeen:

Haddock Supper (Large Haddock & Chips).

If I were still in Cheshire I might go for:

Steak and Kidney Pudding, Chips, Gravy and Mushy Peas

Salt & Vinegar as required with both of the above

 

Worried Man Blues

Well-known member

Feb 28, 2009

6,616

Swansea

• Mar 9, 2015

• #12

Large chips, curry sauce, BIG sausage, tomorrow lunch, Carmarthen cafe

 

Wrong-Direction

Well-known member

Mar 10, 2013

13,417

• Mar 9, 2015

• #13

MissGull said:

So, you are having a fish and chip dinner....what are you ordering? and where are you getting it from?

For me it's haddock, cod or scampi - and I prefer it breaded - with chips and mushy peas....with lots of ketchup & tartare sauce....

But it's all supermarket bought, as the chip shop version with all the fats and grease give me a massive migraine.

Click to expand...

You can't call it a chip shop dinner if you don't even get it from a chip shop!
Cool story though..

 

CorgiRegisteredFriend

Well-known member

May 29, 2011

8,317

Boring By Sea

• Mar 9, 2015

• #14

Lots of those little bits of chip that are crunchy and slightly burnt.

 

Bry Nylon

Test your smoke alarm

Helpful Moderator

Jul 21, 2003

19,844

Playing snooker

• Mar 9, 2015

• #15

MissGull said:

But it's all supermarket bought, as the chip shop version with all the fats and grease give me a massive migraine.

Click to expand...

That must be a real headache.

 

Hillian1

( . ) ( . )

Jul 15, 2010

15,364

Struggling for breath at the top of the stairs

• Mar 9, 2015

• #16

Same as I had when Nibble did this thread a couple of months ago cheers.

 

S

scooter1

How soon is now?

Sep 12, 2006

4,730

Past the Leisure Centre, left at the lights

• Mar 9, 2015

• #17

As much as I really like seafood, I'm not big fan of chip shop fish. So for me it's pukka steak pie, chips, gherkin and bread and butter. With a good shake of salt and onion vinegar

 

R

Raleigh Chopper

New member

Sep 1, 2011

12,054

Plymouth

• Mar 9, 2015

• #18

https://www.youtube.com/watch?v=UQ6iD76esB4

 

beorhthelm

A. Virgo, Football Genius

Jul 21, 2003

35,303

• Mar 9, 2015

• #19

chips from the chippy and some breaded fish fillets from the freezer in the beorhthelm house.

chip shop fish is rather expensive and varying quality of size, thickness and batter crispness. the freezer stuff is far nicer than a poor bit of fish, and about £1.50 a week if you split a packet.

 

SIMMO SAYS

Well-known member

Jul 31, 2012

11,715

Incommunicado

• Mar 9, 2015

• #20

CorgiRegisteredFriend said:

Lots of those little bits of chip that are crunchy and slightly burnt.

Click to expand...

A long long time ago (1970) I can remember going to the chippie after swimming in North Road Baths and getting a pennyworth of scraps