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Why not, if you can choose between veal and beef or lamb and mutton the same choices could apply. With the meat being ethically sourced there would of course be stringent controls which would mean people would know exactly what (or who) they are eating.

According to this article (not sure about its credentials) it is only the human brain which it is advisable to avoid. https://www.medicalnewstoday.com/articles/311277.php

There was an intentional irony infused into my question which obviously passed you by.

A meal substitute production company in America thought it was a good idea to call their company "Soylent". They produced a snack bar which made people ill (not intentionally) which they've since discontinued. The company are still going though. Their meal replacement drink was launched in the...

Thank you. Coming from you i'll take that as a compliment.

Would you consider eating human meat if it could be ethically sourced? Perhaps something along the lines of a doner scheme. It would give a whole new meaning to the doner kebab, or should that be a doner doner kebab to distinguish it from the doner shish kebab. You could also have a takeaway...