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I'm going to have think of a tuna strategy post Brexit. I was buying at least ten cans / jars in Cortes Ingles. Plus olives, artichokes etc.... I once got a flight early back from Seville and sorted supper for three days in a suitcase.

With a touch of vinegar on brown bread ?

The trick is to smuggle a chorizo in your trousers at the same time and they wave you through.

How much do want ? , I know a bloke.

You put up with it when you had the proper stuff. Even the cans are superior in Spain. Last thing I do before I come home is fill the suitcase with Spanish tuna from the supermarket.

In a jar and only from Spain.