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About twenty years ago there was a great layered filo pastry and meat thing they served for breakfast with a runny yogurt in the country regions just outside Belgrade in Serbia. It tasted better than it sounds. Suppose there's no chance of a doggy bag of that ?

1st rule of skiing, make sure there at least two chalet reds, preferably three (real wine snob, me) :wink:

I like Red and bubbles make me sneeze :shrug: :wink:

My tastes are too cheap to appreciate the wine :wink:

And I was looking forward to you telling GLDHI that for your tenth anniversary, NSC had decided that you should take XXXX out to dinner :(

Definitely deserves it's own thread :wink: https://www.northstandchat.com/showthread.php?392714-Restaurant-Thread-2022&p=10399443&viewfull=1#post10399443