Search results

Got something to say or just want fewer pesky ads? Join us... 😊

  1. The Clamp

    [Food] Poppadoms in an Indian restaurant / curry house

    I’m with you on the amount of curry ordered. One between two does us and maybe a side dish.
  2. The Clamp

    [Food] Poppadoms in an Indian restaurant / curry house

    We keep them in the middle and take one each as we want one. That goes on your side plate. That’s safe. That’s yours. Nobody is touching that. We then use the teaspoons to put some pickle either directly on the popadom or onto our side plates. We do not dunk. I’ve admonished a JCL at our table...
Albion and Premier League latest from Sky Sports


Top