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Try the coleslaw, recognise I have the answers to a perfect fry up and then try the haloumi. I guarantee you'll pop that forkfull in your face, pause, look up to the sky and say quietly to yourself "Well I'll be, Clamp, you beautiful sonofabitch" then tuck straight back in.

You've done well to get that at the top of a Google search.

Essentially it's a little garnish for the sausages. Do you not like coleslaw with sausages, say at a bbq? It's got to be decent finest or homemade slaw though, cheap stuff just runs into the breakfast plate and ruins everything. I know it sounds like it would be gross, everyone I've mentioned it...

Got to be white sliced :lol:

Coleslaw is always a winner. I have it with a full English. As long as you keep it away from the bean sauce and egg yolk, keep it tucked behind the sausages. Heaven.

Marmite with a bit of butter is an acceptable one off rush sandwich. Only on white sliced though.

Corned beef and a bit of Colmans is an ideal sandwich. Only on white sliced though.