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In fact, when I lived in the US, they don't even eat lamb? (I could be wrong).

Lamb is so expensive in this country and I have no idea why, they must be the second/third most farmed animal in this country?

Custard?

Actually, not cheddar, Mozzarella, I just love that cheese.

Crisps? What are you on about Matty? :laugh:

Cheese crisps the top, I may even make one today, I was ruby inclined but now.... hmmmm

Share man, share!

Never been a fan of using meat pieces in spag bol, chilli or shepherds/cottage pie. Have eaten it but mince just has an edge when it comes to eating the real deal.

I am adding you to my 'weird' list... sprouts?

Did your mrs refuse sex this morning? You are one angry man.

Hmmm been a while, similar to spag bol me thinks, in fact lots of mince dishes are similar, even chilli. So I'd go mince, diced carrots, corn, yes corn, I know, it's a bit left field, white onion, garlic, mixed herbs, chicken stock cube, and mash, it really is that simple. Make it all up, throw...