Apart from these ghost pies that I didn't see on sale today, generally the WSU is very well catered for and I never remember a time (except maybe the calamity of the first season's caterers) where the ale drinkers were a bit short on a pint of Harveys? Am I missing something?
Weren't even advertised in WSU central kiosk. I did have a steak pie and I have to ask how much sugar they pile into it? Tasted like a steak pudding, just missing the custard. 1/10 because I was hungry.
Probably taste like tomato ketchup, not a dig in particular at the piglets, just in general, outside of an Indian restaurant or proper home cooked, curry really is a shambles when made en masse.