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There is a nice lady in Worthing that has been doing a weekly run to the Easy Tiger in Brighton so got that for a 'take away' this week, currently sat in my fridge to be reheated later. Pork Vindaloo Safron Rice Parsnip Pakora Parotta Update later. My missus went to Kenny Tutts van last...

Anyone doing any Octoberbest ? Seems to be getting tougher each year (although understandable this year) I'm off to Lucky Khao this weekend, I like it there, the missus likes it and it looks like a good deal..

Lamb stew - preserved lemon, medjool dates, olives. Banging intense gravy but meat that melts in the mouth

Duroc Pork Ribs. 17 hours slow cooked then quick finish under the grill. Amazing.

Gambas Al Ajillo. Banging. And messy.

Leek Romesco. Leeks stuck in charcoal and roasted. Burnt outside and soft inside. Served with an incredible romesco sauce. Good scene setter (forgot photos of the bread and croquettes)

Surprise trip to Paco in Bristol tonight. Holds 1 Michelin star, rocked up and soundtrack to the restaurant is Drum & Bass. Wish us luck

Yamu Yamu in Worthing Run by a couple of fairly young girls, Japanese food but all cooked - gyozas, rice bowls, Katsu currys etc. Good range of canned craft beer too and excellent cocktails. Went in at 2 and place was full, excellent food as always and good atmosphere. Worth checking out for a...

Kricket, London (Soho) Been wanting to go here for ages but COVID struck. Made it to London today which is super eerily quiet and still big working bits boarded up and like ghost town. Anyway Soho - usual small plates, sharing fare. I think the story is some English guys that spent a few...

George at Burpham again, FIL was paying so why not... Pretty decent all round, the vegetable pakora starter I had was banging. Sadly the main of lamb tagine was a bit of a joke, the portion was embarrassingly small - probably 4-5 spoonfuls of couscous and 2 or 3 spoonfuls of lamb. I tried to...

CinCin in Hove tomorrow.... looking forward to that as big fan of the Brighton one

Pitch in Worthing. I think I'm the last person in Worthing to get to Masterchef winner Kenny Tutts restaurant. Had always planned to go 'this week' for my partners birthday but EOTHO changed the dynamic of it. Absolutely rammed from 5pm-close apparently. We had a very young waiter who I...

Worthing - Macmillans For those that know this has been around for a long time - 20 years at least. Old school steak house until the start of this year. I don’t know how true it is but I heard they the owner died and his son decided to take it over. During lockdown they ran a weekly take away...

Hospitality sector is in greater need than individuals. The 50% off / £10 thing is good enough for individuals

Balls - looks like Brookstead Worthing has dropped off Kitgum drop off list too. Have to wait for the restaurant to re-open I guess!

First take away since lockdown was from Easy Tiger in Brighton. Excellent Indian food. They’ve hooked up with a few micro pubs along the south coast to do a bulk delivery service on Thursdays Got the Keralan Moplah Koshi Biryani & Keralan Fried Chicken. Heated up in the oven fine and tasted...

Brilliant - thanks for that. Next time they do a Worthing drop off I’ll give them a go

Anyone tried Kitgum Kitchens cook at home efforts? They've agreed to do a mass order / delivery to the Brookstead in Worthing this weekend and fancy trying it, but also nervous of 'take away cook at home' thing. Will it be as good?

Think the menu changes fairly regularly and we went a few months ago. Was good though! Only recent outings for me have been Yamu Yamu in Worthing. It’s a bit hipster / young team but really enjoyed a good Japanese place in Worthing at last. Small plates but 5 between 2 people was spot on...

The hut shut down end of last year! There’s a notice on it, can’t remember the reason