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https://amp.theguardian.com/lifeandstyle/2016/sep/13/pomodori-scoppiati-bursting-tomatoes-with-tagliatelle-recipe-a-kitchen-in-rome-rachel-roddy Probably not going to be @The Clamp's favourite as he's not a big tomato sauce fan (though I'd say this one is just DELICIOUS), but I grow extra...

With bacon, butter, creme fraiche and 'plenty' of cheese, this doesn't jump out at me as a recipe that screams Mediterranean diet... (as tasty as it sounds)