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My most amazing dining experience was at the Chevre D'Or in Eze in the South of France. This wasn't food. It was art. Eight courses, with the waiter describing each course as it came. At the time, it was one of the top twenty restaurants in the world and it was easy to see why.

Recently went to Food in New Street in Worthing. Great ambience and lovely food. Anyone else been there?

Indeed, a fabulous restaurant. Makes you feel special and the food is wonderful.

That's Dermie's place, isn't it?