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I work in Sales Jem, I have never once lied to a customer, sometimes however I don't tell the truth.

Same ingredients and recipe maybe, however if I went to Tesco and bought Everyday Value mince, everyday value other ingredients then made a bolognese it would taste different if the ingredients were middle ground priced stuff. I could still say however it was made with the same ingredients and...

Less than average quality, size is probably a quarter less than at first. Are they still trying to pass them off as "homemade"? I only ask because I have a home, it looks like a house you see, and not a factory.

They've been shit for ages, totally over hyped on here and way too expensive especially when you consider Piglets supply MK Dons and other clubs who the sell them for a lot less.

The suggestion on the other thread to take frankfurters in a wide necked flask with some rolls is bloody genius.

Have to say it was appalling tonight. And why have they removed a couple of tills from the WSU kiosk at the north end, huge queues.