Search results

Sandia, the chef James’s wife, sommelier & front of house curates the best grower champagne list I’ve ever seen. For this short series of meals (showcasing their most popular dishes over the last decade) to celebrate their 10th, she’s put together a flight comprising entirely champagne...

:lolol:

Well, I have to concede that my phrasing was ambiguous. For the avoidance of doubt, it’s Kitchen Table’s 10th anniversary, not the GLDHI’s and mine. Sorry!