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  1. Cowfold Seagull

    [Food] Where is the best Cheese Ploughmans in Sussex

    Hmmm perhaps l'l have a mosey down to Falmer's only hostelry for a pre match lunch this Sunday . . . if they serve ploughman's on a Sunday that is . . . and if indeed they serve any sort of lunch worth having on a matchday. I guess regular visitors would know?
  2. Cowfold Seagull

    [Food] Where is the best Cheese Ploughmans in Sussex

    Oh dear oh dear. l'm afraid l can't think of anything less "English" than nachos, as far different from a ploughman's lunch as it's possible to get.. I'm glad you enjoyed the company though! Yes the Royal Oak are most definately still serving a choice of ploughmans, ( a range of differentg...
  3. Cowfold Seagull

    [Food] Where is the best Cheese Ploughmans in Sussex

    It beggars belief that a pub can make a bad ploughman's, l mean it isn't rocket science, a good choice of cheese, fresh crusty bread, couple of pickled onions, a little bit of salady stuff, and chutney. Jobs done. As the late great BG pointed out in the earlier thread, the mistakes that many...
  4. Cowfold Seagull

    [Food] Where is the best Cheese Ploughmans in Sussex

    Is that because the ploughman objected to you eating his lunch? There is a joke in there somewhere . . . not very funny l know.
  5. Cowfold Seagull

    [Food] Where is the best Cheese Ploughmans in Sussex

    Ha! me too, Brie and anything blue, the stinkier the better. Oh, and celery, l like celery with my cheese. Celery! celery!
  6. Cowfold Seagull

    [Food] Where is the best Cheese Ploughmans in Sussex

    Ooooo East Sussex, that's Indian territory to me, I'd get a nosebleed if l went that far over the county boundary.
  7. Cowfold Seagull

    [Food] Where is the best Cheese Ploughmans in Sussex

    And l often do. Not quite the same as eating it in a country pub, with a pint of freshly pulled bitter do wash it down with though.
  8. Cowfold Seagull

    [Food] Where is the best Cheese Ploughmans in Sussex

    Seconded, a brisk 45 minute walk across the fields behind my house and l'm there, so a regular visitor in the clement weather. Nothing too fancy, just a selection of two or three different cheeses, crusaty bread of course, accompanied with a pickled onion, chutney and a little bit of salad...
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