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Chicken, leek casserole in vermouth 2 tbsp olive oil 30g unsalted butter 8 chicken thighs 2 Braeburn apples, peeled, cored and cut into wedges 500g leeks, trimmed 1 unwaxed lemon, zest and juice 150ml dry vermouth 1½ tbsp Dijon mustard 250ml chicken stock 150ml crème fraîche 5 sprig/s thyme...