I am a vegetarian.
I'll cook roasts, with meat for the kids and guests and something veggie for me. My burgers will be Quorn meat-style quarter pounders, or similar.
My 6-y-o's favourite breakfast is a bacon sandwich. I'm happy to cook meat for others, even if I don't eat it myself.
I'm a veggie weirdo. Most weeks I don't have potatoes in any form though - they're just not something we eat much of.
I think we all get into 'food ruts' though where we repeatedly eat from quite a limited list of meals week after week. On our list of regulars are...
Lasagne (lots of roasted...