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Sorry, but I really couldn’t resist it. :smile:

Thanks for telling us.

I love oysters. When I’m in Barcelona I stay by the market…and every morning I go and get 3 oysters, with a little dash of Tabasco sauce. A strong coffee and I’m ready for the day. At €8 it’s a steal as well.

I have the polar opposite view; he/she/it has found their perfect home on NSC! :lolol:

1) You complain when the EU allegedly over-rides national sovereignty. And you spin it the other way when individual states do things off their own back. Inconsistent argument. Above all I find it bizarre that you still wet your pants over us given you have left. 2) Concession accepted. 3)...

Not as progressive as the UK? The position on foie gras in the UK is exactly the same as that in the vast majority of the EU. Just admit you were wrong, like you were the other day with VAT on fuel. Just like you were previously in a discussion on pharamcoeconomics, on sugar, and another...

I try and have 3 meat-free days a week.

You often are....as we are about to see again. Yes, but in 2006.Nothing to do with Brexit. Wrong. It is still available to buy in the UK. Wrong. It is banned from production in many EU countries, Germany included.

I could probably run the Brighton wind farm for a month on that. Pros and cons.

Interesting. Is it the same for Foie gras?