There is shit cheddar - it bends. FACT.
There is good cheddar - it crumbles and takes the roof of your mouth off. FACT.
Neither is as good with a date (edible, rather than the type you go on) as a nice creamy blue. FACT.
:wink:
:moo:
Yeah but it depends on both "what type of cheese" and "what type of dates".
Shoving a nice, rich, creamy blue with a few proper sticky dates into a fresh baguette does it for me. It is, dare I say, exotic.
Sticking some shit cheddar together with the packet dates you get with a sell by date of...
Back when I first started working there was a sandwich shop in Air St just near The Quadrant that used to do an absolute slab of doorstep bread, slathered in enough melted cheese to bathe in and topped with caramelized onions. It truly was a thing of beauty. I've never seen its like again...