Favourite Sandwich Filling

Easy 10

Brain dead MUG SHEEP

Jul 5, 2003

61,748

Location Location

• Jun 28, 2017

• #61

jakarta said:

You SCAMP...

I'm right though.

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I agree with you. If I have ordered a cooked breakfast, or breakfast baguette, then I would fully expect the tomatage situation to be fully GRILLED.

If I have ordered a salad (ahaaa...ahahahahaaa), or a BLT, then I would fully expect and assume the tomato to be uncooked (or "raw"). Who has a grilled tomato in a salad, or a BLT ? I would put it to [MENTION=19800]lawros left foot[/MENTION] that this is not only unheard of, but utterly UNPRECEDENTED

 

Y

Yes Chef

Well-known member

Apr 11, 2016

1,819

In the kitchen

• Jun 28, 2017

• #62

This poll is SHITHOUSE,
so I am going to ABSTAIN

 

Magic Sponge

Well-known member

Jun 17, 2011

1,140

House In The Hill

• Jun 28, 2017

• #63

BLT but I do also like a good cheese salad sandwich but has to be a decent strong cheddar.

 

whitelion

New member

Dec 16, 2003

12,828

Southwick

• Jun 28, 2017

• #64

Surprised no one's mentioned corned beef.

So:

Corned beef and tomato
Corned beef and picalilli

 

Easy 10

Brain dead MUG SHEEP

Jul 5, 2003

61,748

Location Location

• Jun 28, 2017

• #65

Fish finger and tartare sauce is a delight.

 

Wrong-Direction

Well-known member

Mar 10, 2013

13,416

• Jun 28, 2017

• #66

Salami, pastrami, chorizo, chicken, cheese, all salad, chilli sauce, mayo, stick some expensive crisps in depending on what mood I'm in

Sent from my SM-A310F using Tapatalk

 

LlcoolJ

Mama said knock you out.

Oct 14, 2009

12,982

Sheffield

• Jun 28, 2017

• #67

lawros left foot said:

Bollox to this, I'll just have a cheese sandwich please.

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You can't. It's not on the SHITHOUSE poll.

 

LlcoolJ

Mama said knock you out.

Oct 14, 2009

12,982

Sheffield

• Jun 28, 2017

• #68

Wrong-Direction said:

Salami, pastrami, chorizo, chicken, cheese, all salad, chilli sauce, mayo, stick some expensive crisps in depending on what mood I'm in

Sent from my SM-A310F using Tapatalk

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Sounds pretty good that.

 

dazzer6666

Well-known member

NSC Patron

Mar 27, 2013

52,364

Burgess Hill

• Jun 28, 2017

• #69

Chicken breast, crispy bacon, mayonnaise, slices of uncooked tomato, salt and pepper on soft white bloomer.

Black pudding and smoked bacon.

 

P

pearl

Well-known member

May 3, 2016

12,790

Behind My Eyes

• Jun 28, 2017

• #70

Easy 10 said:

Fish finger and tartare sauce is a delight.

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Fish Finger sandwich is more of a meal though, especially with grated cheese and paprika

 

Y

Yes Chef

Well-known member

Apr 11, 2016

1,819

In the kitchen

• Jun 28, 2017

• #71

This thread is crying out for some PULLED PORK

 

dazzer6666

Well-known member

NSC Patron

Mar 27, 2013

52,364

Burgess Hill

• Jun 28, 2017

• #72

Yes Chef said:

This thread is crying out for some PULLED PORK

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Good shout, with some cheese obviously.

 

LlcoolJ

Mama said knock you out.

Oct 14, 2009

12,982

Sheffield

• Jun 28, 2017

• #73

Easy 10 said:

Who has a grilled tomato in a salad, or a BLT ? I would put it to [MENTION=19800]lawros left foot[/MENTION] that this is not only unheard of, but utterly UNPRECEDENTED

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In general, I'm in agreement with you in the tomato debate. However, I've definitely seen grilled cherry tomatoes in a salad before (when my wife's ordered a salad as a meal obvs).

E.g. https://www.seasonalcravings.com/grilled-tomato-salad-with-feta-and-basil/ which was just the first one that came up on Google.

 

Dr. Notthenineo'clocknews

Remainer

Mar 19, 2007

7,060

The Graveyard & The Ballroom

• Jun 28, 2017

• #74

https://youtu.be/GOvaJNcmaGE

 

Dr. Notthenineo'clocknews

Remainer

Mar 19, 2007

7,060

The Graveyard & The Ballroom

• Jun 28, 2017

• #75

Hillian1 said:

Scotch Egg.

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Never considered it or even heard of it, however it certainly could work and I'll know first hand in the next few days!

 

perseus

Broad Blue & White stripe

Jul 5, 2003

23,456

Sūþseaxna

• Jun 28, 2017

• #76

I know which ones I eat most: banana & caster sugar, marmite & cucumber, Marmalade, sliced tomato & mayo, salami, pastrami.

Not the best but the easiest to make with ingredients to hand. Commas separate sandwiches.

Toasted or in pitta or French Bread is a completely different kettle. As is Ploughman's Lunch.

Best sliced bread sandwich I've ever had was Fowey crab (white meat).

 

Last edited: Jun 28, 2017

Y

Yes Chef

Well-known member

Apr 11, 2016

1,819

In the kitchen

• Jun 28, 2017

• #77

dazzer6666 said:

Good shout, with some cheese obviously.

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Interesting, which cheese?
I like it with Barbecue sauce. I'm upping the pretentiousness levels but lately I've enjoyed a CROQUE MONSIEUR or two, whereas this poll is just a CROCK....

 

Worried Man Blues

Well-known member

Feb 28, 2009

6,614

Swansea

• Jun 28, 2017

• #78

8 pages and no peanut butter and banana!

 

dazzer6666

Well-known member

NSC Patron

Mar 27, 2013

52,364

Burgess Hill

• Jun 28, 2017

• #79

Yes Chef said:

Interesting, which cheese?
I like it with Barbecue sauce. I'm upping the pretentiousness levels but lately I've enjoyed a CROQUE MONSIEUR or two, whereas this poll is just a CROCK....

Click to expand...

Not mutually exclusive - would ideally smother the pork in a tangy bbq sauce and then melt cheese over the top - preferably something like an extra mature cheddar, but not too much of it.

 

Easy 10

Brain dead MUG SHEEP

Jul 5, 2003

61,748

Location Location

• Jun 28, 2017

• #80

pearl said:

Fish Finger sandwich is more of a meal though, especially with grated cheese and paprika

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Its still a sandwich though, and therefore admissible as evidence in this thread.