[Food] Christmas dinner

Mr Banana

Tedious chump

Aug 8, 2005

5,482

Standing in the way of control

• Dec 25, 2017

• #41

Half a mixed veg pizza and a bowl of muesli. Feel a bit sick

 

Justice

Dangerous Idiot

Jun 21, 2012

18,644

Born In Shoreham

• Dec 25, 2017

• #42

A decent chicken has so much more flavour turkey is very bland.

 

S

Sussex Nomad

Well-known member

Aug 26, 2010

18,185

EP

• Dec 25, 2017

• Thread starter
• #43

I am beating my own drum here but the roast pork I done today is the best roast I have ever done. Sadly having read hitony's thread it kind of doesn't matter now.

 

Meade's Ball

Well-known member

Jul 7, 2003

13,612

Hither (sometimes Thither)

• Dec 25, 2017

• #44

The ghost of Linda McCartney fake beef MIT shallots. I'd made beef for the visiting flesh eaters, so mine was cooked first and two hours cold because of it. Tasty though, when warmed by a thick layer on onion and garlic gravy.

 

Vicar!

Well-known member

Jul 22, 2003

1,144

Worthing

• Dec 25, 2017

• #45

BensGrandad said:

We are having traditional turkey but wife is roasting a gammon in cider and honey then taking it up to sons for Christmas dinner. 17 of us. Trouble is sons mother in law is Irish so his wife has been brought up with the family to have mashed potato with their roast potatoes and roast dinner plus sweetcorn which I find strange. I suppose that it is really no different to those who have Yorkshire Puddings with every meat instead of only with beef as is traditional.

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Passing through Limerick many years ago I noticed Spag Bol on the menu of a town centre pub. Delighted to have something different the waitress returned in true Mrs Boyle style with a question. So will ya be having yer tatties, mashed, bolied or roast?

 

S

Sussex Nomad

Well-known member

Aug 26, 2010

18,185

EP

• Dec 25, 2017

• Thread starter
• #46

Vicar! said:

Passing through Limerick many years ago I noticed Spag Bol on the menu of a town centre pub. Delighted to have something different the waitress returned in true Mrs Boyle style with a question. So will ya be having yer tatties, mashed, bolied or roast.

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Nooooooooooooo!!!

 

Guinness Boy

Tofu eating wokerati

Helpful Moderator

NSC Patron

Jul 23, 2003

34,186

Up and Coming Sunny Portslade

• Dec 25, 2017

• #47

Vicar! said:

Passing through Limerick many years ago I noticed Spag Bol on the menu of a town centre pub. Delighted to have something different the waitress returned in true Mrs Boyle style with a question. So will ya be having yer tatties, mashed, bolied or roast?

Click to expand...

Limerick- aka "Stab City"


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