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Legend has it that back in the day, the original Uncle Jim and his wife used to set up kebab shops in towns where there was little competition, would run them for a couple of years, sell them on to other members of the Turkish community and then start again. I'm sure the Brighton was was one of...

Uncle Jims are, I believe, the only place in Worthing that make their own doner rather than buy something in from a cash and carry.