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Yes I make them, but haven't in a while. Can't remember - but I googled perfect soft boiled eggs. It was some trick with perfect timing, but I think the eggs went into cold water - when the water comes to the boil you time to minute then into iced water as you say. I also seem to recall it's...

If you want to make the best sausage rolls.... You need a not too ground sausage meat, I think the best is waitrose - the one with nutmeg. Either sausages or sausage meat - doesn't matter. If you want to go my way, it's two packs of the sausage meat (about 450g) and two packs of Jus Roll pre...