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  1. Nibble

    A thread of food where there's just NO point trying to MAKE it yourself

    They're thinking "when that lot's sold...gulp"...
  2. Nibble

    A thread of food where there's just NO point trying to MAKE it yourself

    Probably the best first line of any post I've seen on here for a time.
  3. Nibble

    A thread of food where there's just NO point trying to MAKE it yourself

    As a youth I tried to make a tray of walnut whips out of ice magic and squirty cream. It took me hours and they were shit. Resembled a tray of spunked on dogshit.
  4. Nibble

    A thread of food where there's just NO point trying to MAKE it yourself

    Yep. Okay if you're a bit drunk or you add loads of your own stuff to thm but generally a bit disappointing. Supermarket pizza is one of the few things that are improved immeasurably when eaten cold.
  5. Nibble

    A thread of food where there's just NO point trying to MAKE it yourself

    I make my own billtong in a cobbled together smoke house I constructed in the garden. Not everyone taste but I love it. It's for men. And green tomatoes off the allotment I use quite a lot. I make green tomato curry and various chutneys. I'd never but shop bought preserves anymore, it all grows...
  6. Nibble

    A thread of food where there's just NO point trying to MAKE it yourself

    Bread. I've made a few loaves, I like the smell throughout the house and hot, fresh bread is nice but if I get to the bakers down the road by 7, bread is hot and fresh and much more choice of type of loaf. I don't eat much bread but with a bowl of soup or lump of cheese it can't be beat.
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