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Drinking it either neat or just with water a marketing ploy in the 80s? Rubbish, there were pubs in Scotland in the 60s and 70s that would ask you - very firmly - to drink up and leave if you added anything other than plain water to your Scotch. And that applied to blended as well as single malts.

Or if you really like peaty, try Laphroaig. About thirty quid in the supermarket. I used to drink it years ago, but it suddenly became popular and much too expensive, so I switched to Ardbeg, which was a cheaper alternative at the time. Now pretty much the same price-wise, but both equally nice...