Had some nduja mussels for lunch. Spectacular. Would post a photo but the new platform won't let me as the file size is too big (even a screenshot of the original is rejected
2 great sounding dishes. Ever since Herr Tubthumper mentioned nduja mussels a while back I've been meaning to make some but haven't got round to it. Just a combination that makes sense but I don't believe I've tried. Something for next weekend, I reckon.
I went to Crab Shack in the summer or 2019. It was alright but nothing to write home about. I mean, it was decent but not sure it'd be anywhere near my list of Europe's best beach restaurants.