In many ways your mum sounds very much like my late father, a man who famously voiced a hatred for all "foreign muck" as he put it. Yet when asked what his favourite dish was would always reply Spaghetti Bolognese.
Ok so we all know that Spag Bol isn't really Itailian at all . . . but you get...
Poor? I would say the service at MacMillans was borderline disgraceful, especially concerning the issue with smashed glass failing to be removed around your table. We all make mistakes, but then not clearing up the debris could have proved dangerous in the extreme.
Latinoamerica, and Cafe Malbec next door, does anyone had experience of wining and dining at either establishment in Hove?
Also are or were they part owned by that man from Argentina at one stage? I'd love to know.
Are there any curry fans from my part of the world out there? I cand admit to being a connosseur of the British invented cuisine, but l do enjoy a good blow out from time to time.
Horsham is well blessed with curry houses, most much of a muchness, but l do love the Akash, owned and managed by...
The Yanks would like to think so! and to be honest most of this thick stuffed stodgy crust stuff that we get to eat here probably is. The only pizza that l will countenance though is the original thin crust simplicity from Napoli.
The one simple reason that l avoid pizza restaurants and take...
I eventually found myself at the Bolney Estate today, l've lived just along the road from there for the past 30 odd years but never quite managed to get there until now.
I was frankly amazed by what l saw,l certainly in terms of the sheer scale of the operation, no longer the small winery that...
As you appear to know about all things Chi, have you ever been to the Santorini? I am something of a Grecophile and am planning an early evening pre theatre meal there shortly.
Last night, Mrs. C, myself and a couple of good friends made one of our occasional culinary visits tgo the bright lights of the big city, (well big to us village dwellers anyway).
With everything planned meticulously well in advance, booking tables, arranging buses, taxis etc, so no one had to...
Well to be quite honest . . .
For me, however good the hard product of a restaurant might be, e.g. the quality of the food and drink, excellence of service etc., all that is deemed irrelevant if one is rushed when trying to enjoy it.
It sounds like they shot themselves in the foot somewhat...